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USDA Secretary Vilsack Awards $45 Million in Grants to help Agricultural Producers and Small Rural Businesses Develop New Products

Name
Miguel A. Ramírez
City
Washington
Release Date

Agriculture Secretary Tom Vilsack today announced that USDA is providing more than $45 million to help farmers, ranchers, small businesses and entrepreneurs nationwide develop new product lines. USDA is investing in 326 projects through the Value-Added Producer Grant (VAPG) program.

 

“Value-Added Producer Grants are one of USDA’s most sought-after funding sources for veteran and beginning farmers, and rural businesses,” Vilsack said. “These grants provide a much needed source of financing to help producers develop new product lines and increase their income, and keep that income in their community. Economic development initiatives like this one are working – the unemployment rate in rural America is at an eight year low and incomes rose 3.4 % last year. Small business entrepreneurship, which Value-Added Producer Grants support, is a major reason why rural America is making a comeback.”

 

VAPG grants can be used to develop new product lines from raw agricultural products or promote additional uses for established products. Veterans, socially-disadvantages groups, beginning farmers and ranchers, operators of small and medium sized family farms and ranches, and farmer and rancher cooperatives are given priority.

 

José Otero-García, USDA Rural Development State Director for Puerto Rico indicated that eight agricultural producers in Puerto Rico received $1,590,006 to help them enter into value added activities related to the processing and/or marketing, generating new products, creating and expanding marketing opportunities and increasing producer income.

 

The agricultural producers are De Hoyos Farm LLC, Empacadora y Procesadora del Sur Inc., Setas de Puerto Rico, Ganaderos Borges Inc., Hacienda San Diego LLC, Puerto Rico Coffee Company Inc., Rico Banana Inc., and Kefruits LLC.

 

USDA has awarded 1,442 VAPG awards since 2009, totaling $183.2 million. Secretary Vilsack has identified local and regional food systems as a key component of rural economic development.

 

For additional information, please, contact Danna Quiles, Business & Cooperative Program Director at Puerto Rico State Office at (787) 766-5355, 766-5363, 766-5379 or 766-5412 or visit our web www.rd.usda.gov/pr .