Farming for the Future
The State of North Dakota is roughly 70,000 square miles. Agricultural land occupied by family farms and ranches accounts for about 60,000 of those square miles. With the sheer number of acres dedicated to growing and raising our country’s food supply, it comes as no surprise that, according to the USDA National Agricultural Statistics Service, North Dakota’s largest industry ranks first in the nation in its production of 11 different crops and second in an additional 6, mainly a variety of small grains and beans, oats, durum, and rye.
