USDA Invests $908,216 to Expand Wyoming Meat Processing Capacity, Strengthen Competition and Support Ranchers
(Casper, Wyo., November 4, 2026) — Recently, Vice President J.D. Vance and U.S. Department of Agriculture Secretary Brooke L.
USDA Invests $2.4M to Expand Montana Meat Processing Capacity, Strengthen Competition and Support Ranchers
(Bozeman, Mont., Nov. 4, 2026) – Recently, Vice President J.D. Vance and U.S. Department of Agriculture Secretary Brooke L.
USDA Invests Over $7M to Expand Texas Meat Processing Capacity, Strengthen Competition and Support American Ranchers
(Temple, Texas, November 4, 2026) — Recently, Vice President J.D. Vance and U.S. Department of Agriculture Secretary Brooke L.
USDA Awards Housing Preservation Grant Funds in Iowa
(Des Moines, Iowa, November 4, 2026) — The U.S. Department of Agriculture Rural Development Iowa State Director Mike Sexton today announced that two Iowa nonprofit organizations will receive fiscal year 2026 funding through the Housing Preservation Grant Program.
Northwest Illinois Cooperative Drives Stronger Connections for Stronger Communities
Across the rolling countryside of northwest Illinois, where farms, small towns, and homes stretch along miles of two lane roads, internet connectivity could be hindered by something simple like distance, or complex like rugged terrain. For families, businesses, hospitals, and schools, unreliable or nonexistent internet meant longer drives, fewer choices, and missed opportunities.
USDA Rural Development Announces $804,854 in Value-Added Producer Grants Across West Virginia
(Morgantown, W.V., November 2, 2026) – U.S. Department of Agriculture Rural Development West Virginia State Director John Reisenweber announced that five West Virginia agricultural producers have received a combined $804,854 through the Value-Added Producer Grant Program. The investment will create jobs, expand market opportunities, and strengthen the availability of locally produced value-added agricultural products across West Virginia.
USDA Invests $464,500 to Expand West Virginia Meat Processing Capacity, Strengthen Competition and Support Ranchers
(Morgantown, W.Va., November 3, 2026) — Recently, Vice President J.D. Vance and U.S. Department of Agriculture Secretary Brooke L.
USDA Invests $351,880 to Expand Oregon Meat Processing Capacity, Strengthen Competition and Support Ranchers
(Portland, Ore., November 3, 2026) — Recently, Vice President J.D. Vance and U.S. Department of Agriculture Secretary Brooke L.
USDA Invests More Than $470,000 to Expand New York Meat Processing Capacity, Strengthen Competition and Support Ranchers
Recently, Vice President J.D. Vance and U.S. Department of Agriculture Secretary Brooke L.