Commercial Kitchen Fires Texas Barbecue up to Next Level
When Ruben Lopez and his wife Katherine moved from Texas to Price, Utah a few years ago, they didn’t have plans to open a restaurant. The idea began with a question Ruben posted on Facebook. “How would y'all like some Texas barbecue out here?” His query received hundreds of positive responses within an hour. Ruben fired up his smoker and started selling plates of food from his driveway, which grew to pop-up events on the weekends and sold out every time.