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Biden-Harris Administration Invests $110 Million to Improve Health Care for Rural People in 43 States and Guam Announcements include three projects grants in MA & RI

Name
Brent Wucher
Phone
City
Amherst, MA
Release Date
Oct 14, 2022

AMHERST, M.A., Oct. 12, 2022 – U.S. Department of Agriculture (USDA) Rural Development Under Secretary Xochitl Torres Small today announced that USDA is awarding $110 million in grants to improve health care facilities in rural towns across the Nation. These grants will help 208 rural health care organizations expand critical services for nearly 5 million people in 43 states and Guam.

“Access to modern and sustainable health care infrastructure is critical to the health, well-being and prosperity for the millions of people who live in rural and Tribal communities,” Torres Small said. “That’s why the Biden-Harris Administration remains committed to making sure that people who need it most, no matter where they live, have access to high-quality and reliable health care services like urgent care, primary care, and dental care. Through the Emergency Rural Health Care Grants, I am announcing today, USDA is being a strong partner to people in 43 states and Guam.”

The investments USDA is announcing will help build, renovate, and equip health care facilities like hospitals and clinics in rural areas. They also include more than $9 million for 12 rural health care organizations to help 187,000 people living in energy communities, which are areas with high concentrations of coal-dependent jobs. This funding will help communities that are vital to our country’s energy production as the nation transitions to a clean-energy economy.

The Biden-Harris Administration is making this Emergency Rural Health Care Grants Program  funding available through its historic legislative package, the American Rescue Plan Act. The Act and this program are examples of the government’s ability to respond quickly to ensure every person and family has access to high-quality health care no matter their zip code.

The investments will be used for projects such as those to help rural hospitals and health care providers implement telehealth and nutrition assistance programs, increase staffing to administer COVID-19 vaccines and testing, build or renovate facilities, and purchase medical supplies. They will also help regional partnerships, public bodies, nonprofits, and Tribes solve regional rural health care problems, which will help build a stronger, more sustainable rural health care system in response to the pandemic. For example:

  • In Catamount, Massachusetts this Rural Development Investment grant for 289,300c will be used by Gosnold Inc., a non-profit behavioral health and substance use treatment center, to reimburse significant revenue losses through the COVID-19 pandemic driven by patient and employee infection outbreaks that forced to shut down the facility. Federal relief programs helped mitigate some of the lost revenues but funds were limited. This grant will replace 35 percent of the total health-related lost revenue.

 

  • In Southbridge, Massachusetts this Rural Development Investment grant for $86,600 will be used to purchase an ambulance to service the town and all mutual aid response throughout the south-central region of Massachusetts. It will help the area recover economically from the impacts of the COVID-19 pandemic and will ensure all residents have access to rescue services and advance medical care provided through the fire department.

 

  • In Warren, Rhode Island this Rural Development investment grant for $317,000 will be used to increase access to Hope & Main's Nourish Our Neighbors Program that was launched in March 2020 in response to the food access crisis exacerbated by the COVID-19 pandemic. Hope & Main is a rural non-profit organized in 2010 with a mission to supplement food assistance programs and support the local food economy in rural communities throughout Bristol County, Rhode Island.

The investments USDA is announcing today will expand health care services in Alabama, Arizona, Arkansas, California, Colorado, Delaware, Florida, Hawaii, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Minnesota, Missouri, Mississippi, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wyoming and Guam.

Background: Emergency Rural Health Care Grants

Congress passed the American Rescue Plan Act in March 2021 to deliver immediate economic relief to people impacted by the pandemic. Within months after the Act’s passage, USDA responded quickly by making this funding available to ensure the long-term availability of rural health care services.

In August 2021, USDA made the Emergency Rural Health Care Grants available through the American Rescue Plan Act to help rural health care facilities, tribes and communities expand access to health care services and nutrition assistance.

The assistance is helping provide immediate relief to support rural hospitals, health care clinics and local communities. USDA is administering the funds through Rural Development’s Community Facilities Program

Under the Biden-Harris Administration, Rural Development provides loans and grants to help expand economic opportunities, create jobs and improve the quality of life for millions of Americans in rural areas. This assistance supports infrastructure improvements; business development; housing; community facilities such as schools, public safety and health care; and high-speed internet access in rural, tribal and high-poverty areas. For more information, visit www.rd.usda.gov. If you’d like to subscribe to USDA Rural Development updates, visit the GovDelivery subscriber page.

USDA touches the lives of all Americans each day in so many positive ways. Under the Biden-Harris Administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate-smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.

 

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